Name:
Curtefranca bianco DOC.
Grape variety:
100% Chardonnay.
Production zone:
The grapes intended for the production of our Curtefranca Bianco Doc come from vineyards located in the heart of Franciacorta. Harvested by hand in small boxes.
Vineyard cultivation:
Guyot training system.
Vinification:
Soft pressing of the grapes. Fermentation in temperature-controlled stainless steel tanks at a temperature of 18/20°C. Ageing in steel in contact with its yeasts, stirring the lees. Filtration and subsequent bottling.
Serving temperature:
6 – 7° C.